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Beveled edge glass is framed in antique white

When hot, add the olive oil, celery, onions, garlic, and green peppers.1 tablespoon olive oil, 1 cup finely chopped white onion, 1 cup finely chopped celery, cup finely chopped green peppers, 4 garlic cloves Saute until the onions are translucent, fragrant, and the vegetables are soft

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Toasted pine nuts: I like to roughly chop half to really get the bits well dispersed throughout

These elements catch the light and create a focal point