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Drizzle the lemon vinaigrette on top
Toss in about a teaspoon of red pepper flakes when the garlic is nearly done sauting
Step into a sea of orange with an evening full of festivity
Who's Laughing Now?"
Ingredients cup cider vinegar cup honey cup mayonnaise 2 tablespoons country grainy Dijon mustard 2 tablespoons Dijon mustard 1 small garlic clove grated 1 tablespoon grated white onion teaspoon kosher salt teaspoon ground black pepper Instructions Add all ingredients to medium bowl and whisk until smooth
They can lose heat almost 4 times faster
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