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The wine is then aged for 3 months in stainless steel vats
around 700 millimeters a year
The three other children
All of their wines have achieved considerable renown
in the middle it has citrus and mineral notes that are followed by tropical fruit and more volume on the palate
Brigaldara Soave 2024 Blauwe kazen The wine is then agedOnly one grape variety is used for this Soave: Garganega. It is a fresh and fruity wine with notes of chamomile, peach and citrus, with acidity playing an important role. Garganega, a native grape variety, grows as a large cluster with medium sized berries. Its natural aromas are preserved as best as possible. To do this, Brigaldara uses cyro extraction a partial freezing of the grapes which protects them from oxidation, allowing them to bring the
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