Description

Store at a temperature of 12-15° and serve at 6-7°

The carbonation keeps the taste refreshing despite the fairly high sweetness and provides a pleasant tingling in the mouth

This luscious embodiment of caramel

Drink preferably within 10 years of the bottling date

M10 is festive and a lot

la trappe quadrupel oak aged batch 5 2011 bier 37 5 cl Bourbon County Store at a temperature ofBATCH 5 (mixed on January 25, 2011) was distributed as follows: Type BATCH White Wine Oak High Toast 80% New Oak High Toast 20% Product details: Alcohol percentage: 10% Volume: 37. 5 CL Untapped Score: 3. 95

Exchange/Return Notes