Perennial Artisan Ales X Moksa Brewing On The Threshold Of A Dream (2025) | BA Stout Dolcita Spontaneously fermented and terroir-driven cherry

Spontaneously fermented and terroir-driven cherry mead

and red currants

oily and thick

allowing vanilla

125 years ago

Perennial Artisan Ales X Moksa Brewing On The Threshold Of A Dream (2025) | BA Stout Dolcita Spontaneously fermented and terroir-driven cherryOrigin: United States Content: 50CL Type: Blueberry Maple Syrup Bourbon Barrel Aged Pastry Stout Alcohol Percentage: 13. 5 Score on Untappd: 4. 32 5 This barrel aged stout was brewed in collaboration with our friends from Moska Brewing. The beer tastes like blueberry pancakes with a hint of dark chocolate. Aged for 24 months in Old Fitzgerald barrels before blueberries, vanilla, and maple syrup were added.