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Triple-barrel aged version of Surmapatt imperial porter
The Rosé de Gambrinus Cantillon is obtained by macerating fresh raspberries in two-year-old lambic
the 25th Oak Aged batch during the 25th anniversary of La Trappe Quadrupel
with organic Riesling grapes from the 2020 vintage
the beer undergoes its classic secondary fermentation with the unique and own wine yeast
liefmans kriek brut xtra 75 cl GIBC2024 Triple-barrel aged version of SurmapattLimited edition Blend n 1 Blend van oude kriekenbieren & kriekenbier gerijpt op wijnvaten (pinot noir) door meesterblender Marc Coesens. Samenwerking tussen Colruyt en Liefmans. Enkel te koop in Colruyt en online op Liefmans. Productdetails: Alcoholpercentage: 9% Volume: 75 CL Untappd Score: 3. 68
US$ 37.49
US$ 26.24
US$ 32.95
