Lima Umeboshi pruimen bio 200.00 Gram Reisaccessoires Gmelina arborea (Gambhari)

Gmelina arborea (Gambhari)

Lemon balm (Melissa officinalis)

Energy 17 kJ / 4 kcal

there are differences

The krill oil from CellCare is sustainably caught and carries the MSC label

Lima Umeboshi pruimen bio 200.00 Gram Reisaccessoires Gmelina arborea (Gambhari)Umeboshi plums organic The Ume apricot, whose brine also provides Ume Su vinegar, is grown in Japan and has a strong and slightly sour taste. It undergoes a lactic acid fermentation of about a month in sea salt brine, with shiso leaves giving it a beautiful red color. In Umiboshi, the Ume is offered to you as a whole fruit, which can be cut into pieces; the Umeboshi Paste is exactly the same product, but in the form of a puree that can be diluted.