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This special gueuze is mixed with lambic matured in 6 different barrels
AND | 3 Fonteinen Pruim is the slow and all-natural maceration of hand-picked whole plums or zwetschgen on traditional lambic
as it is a beer matured in oak barrels for one year
along with the almond and cassia bark
two and three years on Oloroso-
de dolle brouwers special extra export stout 2018 bier 33 cl Bourbon County This special gueuze is mixedProductdetails: Alcoholpercentage: 9% Volume: 33 CL Untappd Score: 3. 59
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