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hvilket sikrer en autentisk og terroir-drevet vinoplevelse
where it undergoes full malolactic fermentation during the winter
which affect the microclimate and later the minerality of the wines
The scent almost radiates with ripe cherries
smørstegt kammusling eller en cremet risotto med hvide svampe
les cretes valle daosta fumin doc 2020 Rosévin hvilket sikrer en autentisk ogFumin, a grape with strong but soft tannins and completely blue juice. It was close to extinction in the 1970s when local winemakers saved the grape. Constantine Charrre saw potential in the grape and became the first to make quality wine and bottle it. The first vinification of the wine was in 1993 and vintage 1995 was the first vintage presented to the public. After cooling, the wine has fermented for 12 days at 24 degrees, after which it has been
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