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A medium roast containing blended coffees of Southeast Asia offering herbal flavor notes and a heavy body
Flavored Coffee - All natural flavoring
This roasted green tea powder is crafted from carefully selected tea leaves and stems
A fine blend of freshly plucked jasmine blossoms and green tea
Scoring: Low Astringency
Mexico blend A medium roast containing blendedRoast: Medium Tasting Profile: Chocolate, cinnamon, green apple. Grower: Coffee growers from Chiapas and Oaxaca Variety: Typica, Criollo, Bourbon, Mundo Novo, Caturra Region: Chipias and Oaxaca, Mexico Altitude: 900 1000 M Soil Type: Clay Minerals Process: Fully washed and sun dried.
