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acquired by learning
This low-intervention natural wine has soft tannins and medium body
As with the Barbera d’Alba
a robust structure
The De Forville family emigrated to Piedmont from Belgium in 1848 and established themselves in the village of Barbaresco in 1860
Zephyr, Sauvignon Blanc, Marlborough, New Zealand 2023 skincontact acquired by learningVery pale straw with a slight green hue. On the nose, ginger, green apple and crisp highlights of lime. Citrus focussed palate with quenching acidity and varietal elegance. Delicious with scallops, summer salads, Thai food, prosciutto and soft goats cheeses. No oak. Machine harvested whilst cold, and quickly pressed off skins with free run juice kept separate. This then undergoes a cool ferment with selected Blanc yeasts to ensure the wines are true
