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The label says it all – you’ll fight over it
high-toned
pruning is done to limit harvest levels
a choice made to keep the freshness of the grapes
finding top vineyards and producers that have extra fruit to unload and bottling the wine under his own label
The Marigny, Red Blend "Drink This Wine" An Everyday Anyway Cuvée, Oregon 2022 certifiedorganic The label says it all51% Pinot noir (organic without certification), 36% Merlot ros (sustainably farmed), 9%, Skin fermented Sauvignon blanc (organic without certification), 4% Chardonnay (organic without certification) Andrew Reginald Young left behind a career as a New Orleans rock drummer in 2012 to make low intervention wines from cooler climate vineyard sites in the Willamette Valley. He works with a lot of carbonic maceration to keep the wines light, all fermented
