Angus Beef Eye Fillet Steaks 2x200g wings 1 packet of La Fermiere™

1 packet of La Fermiere™ Genuine NZ Pork Sausages (6 per pack)

Serve Per Packet: 2 - 4

this cut also performs reliably in a pressure cooker or when smoked on the BBQ

Rolled Lamb Shoulder Boneless – Ideal for Even Roasting

Swiss Deli Continental Speck is a smoked and cooked pork delicatessen prepared in the traditional continental style

Angus Beef Eye Fillet Steaks 2x200g wings 1 packet of La Fermiere™Premium Beef Eye Fillet Lean and Tender Steak Cut Our Angus Beef Eye Fillet Steaks are prepared from 100% NZ grass fed Angus beef, offering a naturally lean and refined cut. Known for its fine grain and consistent tenderness, beef eye fillet is well suited to meals where presentation and texture matter. Best for Quick Sear and Gentle Finish Eye fillet steaks respond well to high heat searing followed by a controlled finish in the oven or on the BBQ.