Sours: A History of the World's Most Storied Cocktail Style Independence Day Delight family and friends with

Delight family and friends with edible gifts and whip up some delicious baked goods to treat yourself through the long winter months after the holidays have ended

Completing the gift is a decadent sea salt & caramel bar from KYYA Chocolate

or cookie jar)

Chad developed his unique bread over two decades of apprenticeship with the finest artisan bakers in France and the United States

tastiest oysters

Sours: A History of the World's Most Storied Cocktail Style Independence Day Delight family and friends withPhilip Greene, noted author, founding member of The Museum of the American Cocktail in New Orleans, and mixology consultant for numerous bars and restaurants around the world has done it again. With a collection of 100 beautifully balanced recipes for both classic and new cocktails, Greene demonstrates the irresistible allure of citrus and sours when paired with spirits. The fascinating history and lore of iconic and universally beloved beverages such