At less than a single acre
Power and density naturally respectful of balance and structure
by smoky barrel ferment character
co-director of Domaine de la Romanée-Conti and grandson of Henri Leroy decided to create his own personal
Drinking Window: 2015-2062
1927 SEPPELT Para Liqueur Port 750ml Mortlach At less than a singleStyle: PORT Vintage: 1927 Region: BAROSSA VALLEY Country: AUSTRALIA First released in 1953, the wine commonly known as Para Port is based on Grenache, Shiraz and Mataro, matured in seasoned oak barrels for around 28 years. The first releases of 'Para Port' were 1922, 1925, 1927, 1930, 1933, 1939, 1944 and 1947. The vintage date, however, refers to the oldest component of the blend, which conflicted with the then new labelling standards. A series of